Nichol, Pinot Gris Crisp wine servings are limited to

wine servings are limited to 2 oz per pour

Two Riedel Vinum Brandy Glasses: Each glass is crafted to bring out the best in brandy

11% Roussanne

both of which would complement the wine's citrus and herbaceous flavours

Nichol, Pinot Gris Crisp wine servings are limited toNaramata Bench, B. C. Aromas of mandarin, grapefruit, apricot, and perfumed peach over a lactic base. Flavours of white peach floods the palate along with ripe pear, tangerine, anise, and ample savoury salinity that lingers long. Dry, textured, and bright with a distinctive light copper peach hue from 36 hours of skin contact. This is one of BC's truly iconic wines grown on 1227 year old vines planted in granite, shard, loess and glacial till,